Wang's Broth is a restaurant at Snake Alley (or Huaxi Street Night Market) in Taipei, Taiwan. It has received Bib Gourmand status in the Michelin Guide. The menu includes "Ló͘-bah-pn̄g" (braised pork rice, or minced pork and pickled cucumber in broth), as well as rice and "black gold" pork sauce.
Wang's Broth is among the night market's most popular vendors.